Technical Parameter
Mphamvu yamagetsi: 220V/50Hz 110V/60Hz
Firiji: R134a / R600
Kuzizira mphamvu: 105W
Kuzizira kutentha: 7 ℃-18 ℃
Nthawi yosungira: Argon, Nitrogen, mkati mwa 30days
Ntchito yozungulira Kutentha: 5 ℃-28 ℃
Mankhwala Kukula (mm): 673×504×624
atanyamula Kukula (mm): 730×535×635
Net Kulemera kwake (Kg): 46.6
Kulemera Kwambiri (Kg): 49.1
Kupatulidwa ndi Argon kapena mpweya wa nayitrogeni, vinyo wofiira, njira yatsopano ya chisankho chilichonse.
Firiji yamphamvu, kutentha kozizira momwe mukufunira(7C°-18C°)
Vacuum pawiri - chitseko chagalasi
Argon, Nayitrojeni kusunga vinyo wofiira kwa 30days
Sungani kachitidwe katsopano kuti mugwiritse ntchito mpweya wopanda mpweya, chifukwa vinyo wofiira samatumiza, mu zonyansa zamlengalenga ndi kudzipatula kofiira, sungani vinyo wofiira mwatsopano, kukoma koyambirira, sungani vinyo wofiira woyambirira kununkhira.
Kutulutsa kwaulere, kutulutsa kokhazikika 20ml, 40ml .60ml .80ml, kutulutsa kokhazikika 1-99ml
Kuchapira zokha.
Kutentha kukhala chosinthika
Wathanzi, chilengedwe popanda kuipitsa, kapangidwe wokongola, yosavuta kugwiritsa ntchito, wobiriwira kuteteza chilengedwe.
Ziwalo zonse zokhudzana ndi vinyo zimagwiritsidwa ntchito popanga chakudya.
Yoyenera kuchipinda chavinyo, malo odyera, makalabu, mahotela ndi malo ena
Kodi mumathetsa bwanji vuto lotsegula ndi kusunga botolo la vinyo?
Kwa okonda vinyo komanso akatswiri odziwa kukoma, sikophweka kupeza botolo la vinyo yemwe mumakonda.
Vinyo akakhala wabwino, m’pamenenso akhoza kuipiraipira pakapita nthawi.
Vinyo akakhala wabwino, m’pamenenso akhoza kuipiraipira m’kanthawi kochepa, zomwe zingakhale zomvetsa chisoni kwambiri ngati simungathe kumaliza. Vinyo akakhala wabwino kwambiri, m’pamenenso akhoza kuwonongeka m’kanthawi kochepa.
Kukoma ndi kukongola kwa vinyo kumatayika, zomwe zikutanthauza kutaya kwambiri!
Pali njira zingapo zodziwika bwino zosungira vinyo m'mabotolo otsegula:
Kubwereza
Kuphika botolo
Njirayi ndiyosathandiza kwambiri kusunga kukoma ndi kununkhira kwa vinyo.
Woongoka
Kuwonetsetsa kuti botolo likusungidwa pamalo oongoka kumachepetsa kukhudzana ndi mpweya ku vinyo, motero kumakulitsa moyo wa alumali wa vinyo.
Kukoma ndi kununkhira kwa vinyo kudzasintha kwambiri pa tsiku lachiwiri, kumangowonjezera kuwonongeka kwa vinyo.
Kuvala muzotengera zazing'ono
Kuthira vinyo wosamalizidwa m'ziwiya zing'onozing'ono kumachepetsa kuwonekera kwa vinyo ku mpweya ndikuwonjezera moyo wa alumali wa vinyo.
Ikhoza kusungidwa kwa masiku 2-3. Komabe, zotengerazo nthawi zambiri zimafunikira kutsukidwa ndi zotsalira kuchokera kwa oyeretsa
Kugwiritsa ntchito ma corks ochotsedwa
Pampu ya vacuum imagwiritsidwa ntchito potulutsa mpweya mu botolo, koma monga mpope nthawi zambiri imachotsa gawo limodzi mwa magawo atatu kapena awiri mwa magawo atatu a mpweya, imachotsanso sulfure dioxide yomwe imagwiritsidwa ntchito kuteteza vinyo ku okosijeni.
Izi sizilinso zoyenera kusungirako vinyo, chifukwa pampu yotsekemera nthawi zambiri imachotsa gawo limodzi mwa magawo atatu a magawo awiri mwa magawo atatu a mpweya ndipo nthawi yomweyo imachotsa sulfure dioxide yomwe imagwiritsidwa ntchito kuteteza vinyo ku okosijeni.
Sikoyeneranso kusunga vinyo.
Sungani mu chozizira cha vinyo
Chozizira cha vinyo ndi cellar yaying'ono, chipangizo chamagetsi chomwe chimatha kutentha kosalekeza, chinyezi, mpweya wabwino, shading ndi mayamwidwe owopsa.
Makabati avinyo achikhalidwe amakhala ndi mphamvu yayikulu yosungira ndipo nthawi zambiri amagwiritsidwa ntchito kusunga mabotolo osatsegulidwa avinyo, koma sagwira ntchito posunga mabotolo otseguka a vinyo.
Kusungirako firiji
Mafiriji amatha kugwiritsidwa ntchito posungira kwakanthawi kochepa mabotolo otsegulidwa kuti akhale atsopano kwakanthawi. Komabe, mkati mwa furiji ndi youma, yopanda mpweya komanso
Kutentha kosalekeza komanso "kugwedezeka" kwamoto wa firiji sikuthandiza kusunga mabotolo otseguka a vinyo kwa nthawi yayitali.
Chifukwa chake, njira zambiri zomwe zikugwiritsidwa ntchito pano zitha kuchedwetsa moyo wa alumali wa vinyo, koma osachita zochepa kuti asunge kukoma ndi fungo la vinyo.
Atha kugwiritsidwa ntchito pavinyo wamba wamba pazakudya zatsiku ndi tsiku.
